Sebastian Gallesse last tasted coffee in 1971. Then we sent him a can of "Red Savanna." He couldn't resist.

I drank from the Roots Red Savanna can of coffee. It has been thirty-five years since I drank coffee. I was coming of age in a time when a man could really appreciate coffee for something other than the hallucinogenics we used to add to the brew (or the fact that when you wanted a double shot espresso, you actually got two shots of liquor poured in your mug). The idea of coffee in a can thirty-five years ago might have caused a riot (and still might if canned coffee companies continue to develop the beans from cloned embryos).

Keep reading "Red Savanna" here.